Dairy Processing Plant

We provide Flavored Milk Plant on turnkey basis. Our offered projects are undertaken using advanced technologies to manufacture flavoured milk processing plant in compliance with set food industry norms and standards.

This plant is well-equipped with inbuilt features that help in the easy operation. Owing to its high efficiency and cost effectiveness, our products are extensively demanded by well-known dairy industry worldwide.

Features :

• Easy installation
• Compact design
• Longer service life
• User friendly

Price Range: 20 - 50 Lakh / Unit

The Curd & Allied Product Plant is manufactured using a durable range of equipment that ensures longer service life of the plant. The plant is well designed by our expert to maintain high-quality hygienic standards. This plant is designed to process curd and other dairy products and is widely demanded in various dairies and food industry.

Features :

• Reliable performance
• Low maintenance
• Installed with upgraded technologies
• Corrosion resistant
• Sturdiness
• Robust construction

We are the leading and Prominent Manufacturer and Supplier of Mini Dairy Plant

A mini dairy plant typically refers to a small-scale facility for processing milk and dairy products. 

The Milk Pasteurization Plant is used for pasteurization of various dairy products such as milk, fruit pulps, juices, honey, etc. For our esteemed clients in various dairies and food processing industries, we offer highly efficient pasteurization plant which is developed as per international food processing standards.

Parts of plant :

• Skid mounted units with /without hot water preparation system
• De-aerator, Separator & Homogenizer
• Plate heat exchanger of AISI 304 / 316
• Thermal engineering plates
• Corrugated tubular heat exchanger AISI 316 / 316L / 304
• PLC based Monitoring & Control system

Price Range: 15 Lakh - 1 Crore / Unit 

REPUTE Ice Cream Plant

We have gained specialisation in manufacturing Ice Cream Plant on the end-to-end turnkey basis. The plant is designed and developed as per the international standards and norms using graded material and components. All the necessary equipment and machine is available, which is required in the process.

Batch and H.T.S.T. Plants From 300 up to 5000 Litres Per Hour Four the Preparation and Processing of Ice-Cream Mix.

Working Process :
The cream and other dairy products are mixed properly with the flavours and sugar. After mixing the cream, deep freezers are used to get the paste frozen.

Advantages :
This plant is widely popular amongst our clients owing to its :

• Well-segregated sections
• High efficiency
• Easy installation
• Low maintenance

Price Range: 8 - 50 Lakh / Unit

Bacteria Separators offered by us support different types of bacteria separating processes in various dairies. Applications range from first-stage bacterial clarification to the second-stage process of special bacterial clarification of milk. Apart from this, bacterial clarification of cheese milk, whey concentrate and pre-treatment of milk powder is done with the help of these separators.

Other details:



Features :

• Gentle inlet system of milk hence no fat globule breaking off
• Recirculation system for the bacteria and spore load will ensure better separation of bacteria and spore

Other Features :

• Functioning through frequency converter combined with the anti-noise & anti-vibration feet supports provide a silent working.
• Base is completely recovered by a stainless steel foil
• Predisposition for automatic cleaning of the separator at end of production in closed cycle (CIP cleaning)